The Joe Rogan ExperienceJoe Rogan Experience #1663 - Edward Slingerland
EVERY SPOKEN WORD
150 min read · 30,001 words- 0:00 – 15:00
(drumbeats) Joe Rogan podcast,…
- JRJoe Rogan
(drumbeats) Joe Rogan podcast, check it out.
- NANarrator
The Joe Rogan Experience.
Train by day, Joe Rogan podcast by night, all day. (instrumental music plays) So what possessed you to write a book about getting hammered? (laughs) .
- ESEdward Slingerland
(laughs) Yeah, that's a really good question. Like, my colleagues are, are flabbergasted when they see the topic. Uh, so my day job's early Chinese philosophy and I do comparative religion, and then I'm writing this book on alcohol. It actually, i- it grows organically out of work I've done before. So my, my specialty is early Chinese philosophy. My early work focused on this idea in early China of what I translated as effortless action. The word is wu wei. It literally means no doing or not trying, but it's this, it's this spontaneous, it's kinda like being in the zone in sports. So it's a state where you lose a sense of yourself as an agent, you feel like everything's just happening, you're not making any effort, and yet everything works perfectly. You solve problems, people like you, everything works out. And the early Chinese thinkers wanna get you into this state of wu wei, but they have this problem that I call the paradox of wu wei, which is how do you try not to try?
- JRJoe Rogan
Mm-hmm.
- ESEdward Slingerland
Y- you, you wanna be spontaneous. You're not being spontaneous. How do you get from A to B? And all of what I argue in my dissertation is that all of early Chinese philosophy is this, uh, series of attempts to solve the paradox, and no one does it because it's a genuine paradox. And so I revisit... My first general audience book is called Trying Not to Try, and it's about this tension, and I walk people through the various strategies that the early Chinese came up with. But none of 'em really can be 100% effective because what's hap- when you're trying not to try, cognitively, you're activating the part of your brain that you wanna shut down.
- JRJoe Rogan
Mm-hmm.
- ESEdward Slingerland
It's c- Dan Wegner, the social psychologist, talked about the, what he called the white bear problem. So if I say, "Don't think of a white bear," you think of a white bear because I've just activated that concept in your brain. If you are, if you're a standup comedian and you're choking, like, your everything's falling flat, the audience is turning ugly, you're getting nervous, and part of your brain's like, "Just relax. Just do your stuff. Be funny," how do you, how do you be funny if you're (laughs) not feeling funny? How do you force yourself to do that? And so this is a real tension, and I... That, that's what my previous work focused on. But there is a story in one of these texts, this Taoist text, where Zhuangzi, this early Taoist thinker, compares the person who's in wu wei to someone who's drunk. They kind of lose a sense of themself.
- JRJoe Rogan
Mm-hmm.
- ESEdward Slingerland
They're relaxed. They can bump into things and not harm themselves. And it's clear that in that text it's just a metaphor for the spiritual state Zhuangzi wants you to get into. But I think that story made me start thinking about how cultures might use alcohol as a technology for getting around this paradox of wu wei. You wanna be spontaneous, you wanna be relaxed, you wanna just be loose, but thinking about it's not gonna get you there.
- JRJoe Rogan
Yeah.
- ESEdward Slingerland
Alcohol's a way to kinda directly reach into your brain and just turn down your prefrontal cortex a little bit so you can relax. And so that's what started me thinking about alcohol as a, as a cultural technology to enhance spontaneity.
- JRJoe Rogan
And it has to be modulated correctly.
- ESEdward Slingerland
Oh-
- JRJoe Rogan
That's the, the thing about alcohol, right? The, one of the things about alcohol is when you are, when you start drinking, the moment you start to lose your inhibitions, you also lose the inhibition to drink too much.
- ESEdward Slingerland
Yeah. (laughs) I know. That's the problem.
- JRJoe Rogan
(laughs)
- ESEdward Slingerland
So that's why alcohol is super dangerous. Uh-
- JRJoe Rogan
Yeah.
- ESEdward Slingerland
... especially that kinda alcohol. Distilled liquor, super dangerous.
- JRJoe Rogan
Buffalo Trace.
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
I feel like we should have a drink.
- ESEdward Slingerland
I, I think it, we would be remiss-
- JRJoe Rogan
I think we have to.
- ESEdward Slingerland
... if... I think we're professionally-
- JRJoe Rogan
If we're doing, if we're doing a podcast-
- ESEdward Slingerland
... obligated to drink. Yeah.
- JRJoe Rogan
Hit it, right? (glass clinks) There we go.
- ESEdward Slingerland
That's nice.
- 15:00 – 30:00
Hmm. …
- ESEdward Slingerland
and then we get alcohol. Around the 1950s or so, some archeologists started to argue, you know, sites like this one and other sites around the world suggest that hunter-gatherers were gathering and making alcohol before agriculture. And so, this is the beer before bread hypothesis.
- JRJoe Rogan
Hmm.
- ESEdward Slingerland
Is that-
- JRJoe Rogan
That's crazy.
- ESEdward Slingerland
Is that what motivated people to settle down and start focusing on making these grains more productive, was they wanted to get high-
- JRJoe Rogan
(laughs)
- ESEdward Slingerland
... not because they wanted to make bread. And it, it's, it jives. You see the same pattern in other parts of the world. So in South America, they make this, uh, beer-like substance, chicha, out of ... Now they make it out of maize, out of corn, but they used to make it out of the ancient, the wild ancestor of corn. It's called teosinte. And what's interesting is teosinte sucks for making grain. Like, if your goal was to make tortillas, you wouldn't even notice this plant 'cause the grains don't make very good, um, grain products to eat. But it makes great beer.
- JRJoe Rogan
Hmm.
- ESEdward Slingerland
It's really good for making chicha. So this plant ... If these early people were looking for something to make food with, they would overlook this plant. But if they were looking for something to make beer with, they would focus on it, cultivate it, start making it produce bigger grains-
- JRJoe Rogan
That seems wild.
- ESEdward Slingerland
... and that's how you would get corn.
- JRJoe Rogan
That's, like, what was the ... Did they ... Do we know what the original thing that they got high with was?
- ESEdward Slingerland
Well, pro-
- JRJoe Rogan
Did we have like a, like the, the, you know, the first, the atom
- ESEdward Slingerland
(laughs) Yeah. Yeah. I think certainly we were getting a, a little bit drunk on just naturally fermenting fruit.
- JRJoe Rogan
Mm-hmm.
- ESEdward Slingerland
So n- You know, if fruit falls on the ground, it starts to rot. What the rotting is, is some of it's being turned into alcohol by yeast, and so cle- It's easy to discover alcohol because it's happening naturally in our environment all the time. The earliest evidence of deliberately produced alcohol is from about 13,000 years ago, so a little bit before Gobekli Tepe. Um, and this is in, uh, modern-day Israel. They have traces of, of beer production, so people were clearly fermenting beer.
- JRJoe Rogan
Are you aware of, uh, Brian Muraresku's work?
- ESEdward Slingerland
No.
- JRJoe Rogan
He wrote a book called The Immortality Key and it's all about, uh, ancient Greece and the Eleusinian mysteries.
- ESEdward Slingerland
Okay.
- JRJoe Rogan
And, uh, he, uh, has, uh, proven through, uh, examination of these vessels that they used to carry their wine in, that the, uh, wine was laced with ergot. It was-
- ESEdward Slingerland
Yeah, yeah.
- JRJoe Rogan
Yeah, so they were, they were tripping balls.
- ESEdward Slingerland
I have heard about this theory, yeah.
- JRJoe Rogan
They were adding psychedelic compounds to their wine.
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
So they were, they were doing these things where they would have these ceremonies where everybody would get together and they would ... I mean, th- and this is where they figured out democracy.
- ESEdward Slingerland
(laughs) Right.
- JRJoe Rogan
They solved a lot of the world's problems.
- 30:00 – 45:00
Yeah, so, you know,…
- JRJoe Rogan
uh, we were talking about that earlier, that that seems to have some sort of an effect that's similar. Like, that's where runner's high comes from, right?
- ESEdward Slingerland
Yeah, so, you know, extreme... Like, if you're running, doing any kind of extreme exercise, at a certain point, your body's like, "We don't need the prefrontal cortex any-" Prefrontal cortex is a really expensive organ. It's a lot of en- It's sucking up a lot of energy-
- JRJoe Rogan
Mm-hmm.
- ESEdward Slingerland
... from your body. And so at a certain point, you're like, "We don't need the prefrontal cortex anymore." (laughs) So it gets turned down by your body 'cause you need to send it to your lungs and your heart and your muscles.
- JRJoe Rogan
So, how do we know how much energy it's, it's using specifically?
- ESEdward Slingerland
Um, you can look at, um, kinda fMRI studies. You get a sense of how much blood flow is, is going through the brain, let's say, um, and you get a sense... It's a proxy then for how much energy it's using, 'cause that blood's delivering nutrients to it, right? It's getting-
- JRJoe Rogan
Oh, so they've done fMRIs o- on people that are really tired and loopy and you can see it shut off?
- ESEdward Slingerland
Yeah, so that's interesting. I'm trying to think. The guy who's done work on runner's high is called Arne Detrick, and I'm trying to remember now if he was putting... I don't know how he would get peop- Maybe he would stress them physiologically and then stick 'em in an fMRI machine. But he talks about what he calls hypofrontality. So, it's a state where your prefrontal cortex is shutting down in response to physiological stress. And I don't remember now how he was getting that measurement.
- JRJoe Rogan
Me and my friends, uh, a few years back did, uh, this. We do this thing every year, we do Sober October, so the whole month of October we don't do anything.
- ESEdward Slingerland
Okay.
- JRJoe Rogan
No drinking, no boozing.
- ESEdward Slingerland
No drugs at all?
- JRJoe Rogan
No bo-... No drugs at all.
- ESEdward Slingerland
Okay.
- JRJoe Rogan
Um, we're allowed to smoke cigars though, which me and Ari both agree-
- ESEdward Slingerland
Okay. (laughs)
- JRJoe Rogan
... is kind of cheating.
- ESEdward Slingerland
Is kind of cheating, yeah.
- JRJoe Rogan
It's kind of cheating. But not enough that it's-
- ESEdward Slingerland
Can you drink caffeine?
- JRJoe Rogan
Yes.
- ESEdward Slingerland
Okay, all right, all right.
- JRJoe Rogan
You're allowed to drink coffee. You just can't get fucked up.
- ESEdward Slingerland
All right.
- JRJoe Rogan
Which, as a comedian, you know, it's-
- ESEdward Slingerland
Yeah, that's hard.
- JRJoe Rogan
... it's... Well, it's normal. It's, wasn't... It's not hard.
- ESEdward Slingerland
Okay.
- JRJoe Rogan
It's really... But here's the point. One year, we had a fitness challenge. And when we had this fitness challenge, we were using this thing called, um, MyZone. It's, uh, a heart strap that works with an app, and it measures how much time you are, uh, in what percentage of your max heart rate. So, how much time you are at 80% max heart rate, it'll, it, it puts you in the z- the yellow zone, and then you rack up points for every minute that you're in this st- this state. And we did this competition where we were competing, uh, against each other. So like, I would wake up in the morning and I'd be like, "Shit, Ari got 600 points last night," and, "Oh my God, Burke got 600 points too."
- ESEdward Slingerland
That must be really motivating.
- 45:00 – 1:00:00
Yeah. …
- JRJoe Rogan
by ... The thing about recognizing the, the correct dosages for all these different things is we have a roadmap, and that's one of the problems with illi- the illegality of certain drugs.
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
You know?
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
And it's like, it's always been a really big problem with, in Los Angeles with marijuana, because, uh, it's the Wild West there, and especially-
- ESEdward Slingerland
You never know what you're getting.
- JRJoe Rogan
Right.
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
Especially with edibles.
- ESEdward Slingerland
Yeah, yeah. Oh, edibles are bad.
- JRJoe Rogan
(laughs)
- ESEdward Slingerland
This is, so one of my arguments in the book is that there ... Alco- I call alcohol the king of intoxicants.
- JRJoe Rogan
Mm-hmm.
- ESEdward Slingerland
So there are other ways you could do it. You could do it with cannabis. You can do it with kava, which is, is this intoxicating drink they drink in the Pacific. What's special about alcohol is that it's easy to dose. Like you were saying, you kno- ... So it's easy to dose. You know how much you're getting.
- JRJoe Rogan
Yeah.
- ESEdward Slingerland
The cognitive effects are similar across individuals, so it does kind of the same thing to different people. Whereas cannabis is really ... Like, I can't ... I've been, my whole life, I, you know, I spent my 20s in San Francisco, and everyone's smoking pot. When I smoke cannabis, it ... I get briefly really paranoid, and then I get horny for about, like, two minutes.
- JRJoe Rogan
(laughs) You get-
- ESEdward Slingerland
And then I, and then I fall asleep.
- JRJoe Rogan
Catch it in, in that two minutes?
- ESEdward Slingerland
Yeah. If you catch me, if you catch me in those two minutes, I have a great time. But-
- JRJoe Rogan
(laughs)
- ESEdward Slingerland
... other ... That's it, and then I fall asleep. Like all I wanna do is go to sleep. And so, and I ... And everyone's been like, "Oh, you haven't had sativa. You haven't had the right strain." It's bullshit. Like, every strain of cannabis affects me that way, but-
- JRJoe Rogan
Well, I de- I definitely think there's biodiversity in terms of, like, the way your body responds to cannabis. I've seen it.
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
And, uh, there's a guy, uh, Alex Berenson. He was a writer for the, uh, a, a journalist for the New York Times, and he wrote a book called Tell Your Children that's highly criticized by people that love cannabis. But I had him on with this guy, Mark Har- Mike Hart, who is a, a doctor from Canada who prescribed cannabis. And Alex's, his take on it was we, uh, by just pretending that cannabis does no harm, it doesn't do anybody any good 'cause some people have schizophrenic breaks-
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
... while they're on cannabis. And I, I personally know of people that, especially with eating cannabis-
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
... have had schizophrenic breaks and some people who smoked too much of it and smoked it all the time went, went nutty.
- ESEdward Slingerland
Yeah.
- 1:00:00 – 1:14:41
What's that called? …
- ESEdward Slingerland
networks in our brain that evolved for other reasons, this, what's sometimes called the Asian flushing gene complex, this is the silver bullet, this is the solution. Evolution figured out the answer to this. And it's such a good solution that actually a chemical that simulates the same effect of this mutation is used to treat alcoholism. So you give it to alcoholics and they don't wanna drink anymore because they have all these negative effects.
- JRJoe Rogan
What's that called?
- ESEdward Slingerland
Um, disulfide, disulfamine or something like that.
- JRJoe Rogan
Mm-hmm.
- ESEdward Slingerland
It's, uh, it basically creates a chemical version. It, it somehow reproduces the effect of high levels of acetaldehyde in your body.
- JRJoe Rogan
Now, one of the theories about Native Americans is that, um...... they didn't have alcohol as a part of their culture until the Europeans came and, you know, the, what was it, 13th century or whatever-
- ESEdward Slingerland
Yeah, pretty late.
- JRJoe Rogan
... they first started coming in.
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
When they started introducing them to alcohol, they didn't have the genes for it.
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
Does that make sense?
- ESEdward Slingerland
Yeah. So, um, you have to talk about North versus South America. So South America, they've had alcohol for a long time, so they were making-
- JRJoe Rogan
Mm-hmm.
- ESEdward Slingerland
... Chicha, this beer. But North America is one of the few places in the world where they didn't have indigenous alcohol cultures.
- JRJoe Rogan
Do we know why?
- ESEdward Slingerland
I think that it's because they had a different drug that was doing the same job. So they had tobac- this really... Native forms of tobacco are really powerful. They're much more power. They, they actually get you a little bit high from just the nicotine high, and then they were including, they were mixing in hallucinogens.
- JRJoe Rogan
Mm-hmm.
- ESEdward Slingerland
And so I think they had a, they had a smokable dr- For whatever reason, their cultures hit upon this smokable drug that they used in exactly the same way other cultures used alcohol. You smoked it at treaties, you know, signing, uh, when you needed to get along with strangers, you'd sit down first and smoke... You know, the peace pipe-
- JRJoe Rogan
Yeah.
- ESEdward Slingerland
... is the calumet. This is where it comes from.
- JRJoe Rogan
In North America, when you include Mexico, there's a long history of consumption of psilocybin mushrooms, right?
- ESEdward Slingerland
Yeah, I don't know how far north it goes. I'm not sure they were doing it in North America. It's possible. They were, the hallucinogen they were including in the, the tobacco was Datura. I don't know what. This, um, it'll, it'll get... Jimson weed. It'll get you high, but it's not psilocybin. As far as I know, psilocybin, uh, was primarily used in kind of n- once you start at Northern Mexico going south.
- JRJoe Rogan
Hmm.
- ESEdward Slingerland
And then it's, you know, it was used in ancient times in, in all those regions.
- JRJoe Rogan
Datura.
- ESEdward Slingerland
Yeah.
- JRJoe Rogan
Is... Mm... Are, are you saying it right? Is it Datura?
- ESEdward Slingerland
Maybe Datura, yeah.
- JRJoe Rogan
Is that-
Episode duration: 2:45:54
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