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The Business Case for Good Manners with etiquette coach William Hanson | A Bit of Optimism Podcast

Good manners aren’t just about being polite — they’re about making other people feel seen. William Hanson is one of the world’s leading etiquette coaches. He’s advised royalty, CEOs, and television personalities on how to communicate with clarity, confidence, and grace. But his mission goes far beyond fine dining or proper handshakes. In today’s fast-paced, informal world, William argues that etiquette isn’t outdated — it’s essential. Whether you’re trying to land a job, win over a client, or simply connect with others, good manners are your most underrated advantage. He sat down with me to share how etiquette builds trust, why it’s not about snobbery or perfection, and how anyone — regardless of background — can learn the unspoken codes that open doors. This… is a Bit of Optimism. Check out William’s new book "Good Manners" here: https://www.williamhanson.co.uk/books And learn more about his work here: https://www.williamhanson.co.uk/ --------------------------- This episode is brought to you by True Classic! I really love their T-shirts, so we called them up and asked if they wanted to work together. And they said yes! Check out their clothes at: http://trueclassictees.com/ --------------------------- + + + Simon is an unshakable optimist. He believes in a bright future and our ability to build it together. Described as “a visionary thinker with a rare intellect,” Simon has devoted his professional life to help advance a vision of the world that does not yet exist; a world in which the vast majority of people wake up every single morning inspired, feel safe wherever they are and end the day fulfilled by the work that they do. Simon is the author of multiple best-selling books including Start With Why, Leaders Eat Last, Together is Better, and The Infinite Game. + + + Website: http://simonsinek.com/ Live Online Classes: https://simonsinek.com/classes/ Podcast: http://apple.co/simonsinek Instagram: https://instagram.com/simonsinek/ Linkedin: https://linkedin.com/in/simonsinek/ Twitter: https://twitter.com/simonsinek Facebook: https://www.facebook.com/simonsinek Simon’s books: The Infinite Game: https://simonsinek.com/books/the-infinite-game/ Start With Why: https://simonsinek.com/books/start-with-why/ Find Your Why: https://simonsinek.com/books/find-your-why/ Leaders Eat Last: https://simonsinek.com/books/leaders-eat-last/ Together is Better: https://simonsinek.com/books/together-is-better/ + + + #SimonSinek

Simon SinekhostWilliam Hansonguest
Jul 15, 202554mWatch on YouTube ↗

EVERY SPOKEN WORD

  1. 0:000:45

    Why conversation etiquette fails: competing instead of listening

    1. SS

      What are some of the specific things that you have seen that a lot of people get wrong

    2. WH

      It's when you are having a conversation at a networking event, cocktail party, what- whatever it is. A lot of people, sort of, what you'll be doing a story about a skiing accident, for example, that you've had. You were on, you were skiing 10 years ago, you had some accident. And most people seem to, will listen to that and will be thinking, "What story do I have about an accident I've had on holiday?"

    3. SS

      Right.

    4. WH

      Rather than, "Let me ask you a follow-up question."

    5. SS

      Yeah.

    6. WH

      Let you have that moment. Whereas people are obsessed with trying to match or beat the story, and it becomes competitive.

    7. SS

      Mm.

    8. WH

      Because we have become so insecure, I think, generally, people feel that they need, or they feel they need, again, to bond. Oh, to bond, I've got to say that I've gone through the same process as you.

    9. SS

      Yeah.

    10. WH

      It's very tiring.

  2. 0:453:55

    What etiquette is really for: making others feel they matter

    1. SS

      It is said that manners maketh the man. That was said in the 14th century. So 600 years later, do our manners really say something about who we are? According to William Hanson, our manners absolutely say something about who we are, but not for the reasons most people might think.

    2. WH

      How to eat a pain au chocolat.

    3. SS

      William is an etiquette coach from England and the executive director of The English Manner, an etiquette and protocol coaching company, and his latest book, Just Good Manners, is now available in the US. He knows a thing or two about how to use our cutlery and a lot more.

    4. WH

      What's the difference between an arrival time for a social occasion and a business occasion?

    5. SS

      Where most people think that good manners is about showing off or trying to look or sound upper class, in reality, good manners are about making other people feel like they matter, which is a very good reason why we should all practice good manners. This is A Bit of Optimism. This episode is brought to you by True Classic. I'm so proud that True Classic is a sponsor, 'cause I really like their company, and I really like their CEO, and I really love their clothes as well. I've been wearing their T-shirts long before they became a sponsor. Do check them out. We should talk about etiquette.

    6. WH

      Yes.

    7. SS

      Um-

    8. WH

      We should

    9. SS

      ... I am fascinated that, I don't know how to put this politely, I'm fascinated that you have a career.

    10. WH

      [laughs] Thank you. Well, my, my family is, is stunned I have a career, so.

    11. SS

      Uh, because, not because there's no need for etiquette.

    12. WH

      Mm.

    13. SS

      It's because it's less, it seems less of a thing in our modern day. Like, the Victorians talking about etiquette-

    14. WH

      Mm

    15. SS

      ... and commenting on someone's etiquette-

    16. WH

      Yeah

    17. SS

      ... and making sure that you have etiquette-

    18. WH

      Mm

    19. SS

      ... was a thing.

    20. WH

      Yeah, it was very big for them.

    21. SS

      Uh, and we are a more informal time, we're in a more informal time where, and I live in America where, and I, I was r- raised with a proper English upbringing, you know, where I got in trouble for, you know, elbows on the table.

    22. WH

      Mm.

    23. SS

      And I, I learned to use a knife and a fork with, you know-

    24. WH

      Yeah

    25. SS

      ... fork in my left hand, cut with the right hand. And I, and showing up in America and I see people stabbing their steak and cutting it and switching hands.

    26. WH

      Yeah.

    27. SS

      And I was incensed. The Englishman in me was incensed.

    28. WH

      And have you started doing that?

    29. SS

      No.

    30. WH

      No.

  3. 3:556:41

    How William became an etiquette coach (and avoided rugby)

    1. WH

      Well, it was, yeah, it wasn't, I didn't wake up one day and go, "Well, this is what I'm gonna do." I, I was, this'll come as a shock to you, Simon. I was quite a precocious child.

    2. SS

      [laughs]

    3. WH

      And my grandmother gave me a book of etiquette when I was 12 for Christmas. And I, to be honest, didn't l- sort of leap at the chance to read it, but she used to stay with us and would s- sort of keep saying have I read any of it. So I thought, "Well, I, I will go and find it. I will open it up in the middle, read a bit, and then I can tell her I've read it." And actually, I read the whole thing quite quickly. It was very interesting, but it posed lots of questions. I wanted to know why we had to do certain things, and so I bought more books very quickly.

    4. SS

      More like the history. Like-

    5. WH

      The history, like how did we end up here or what is the logic behind doing this? It was all very well to give me a rule-

    6. SS

      Right

    7. WH

      ... but I wanted to know, well, what's the justification-

    8. SS

      Right

    9. WH

      ... for doing the rule? You can't have a rule for no apparent reason, otherwise it makes no sense. And so I bought more books, didn't really make a thing out of it. And then when I was at school, when I was 16, my, one of the teachers came up to me and said, "Oh, could you teach the younger years how to set a table? We need, uh, we need them to learn for various reasons. Would you do it on Tuesday?" And I said, "Well, does that mean I don't need to do rugby?"

    10. SS

      [laughs]

    11. WH

      And they said, "Yes." And I said, "Sign me up." And basically, my career, now 18 years into it, has just been one long excuse to not do any sport.

    12. SS

      [laughs]

    13. WH

      And nobody's stopped me. Um, I wanted at that time to be either Archbishop of Canterbury or, um, a spy. Those were my, those were my options.

    14. SS

      You could, could do both.

    15. WH

      I could do both maybe.

    16. SS

      That would be really good actually.

    17. WH

      Ex- exactly.

    18. SS

      Yeah.

    19. WH

      That's a novel. Um, but, uh, anyway, that, not particularly for any religious reasons, um, but just I like the robes, and I thought that looked fun.

    20. SS

      [laughs]

    21. WH

      And I thought, how many people want to be Archbishop of Canterbury as well?

    22. SS

      Two.

    23. WH

      T- yeah, well, yes.

    24. SS

      Two.

    25. WH

      Two.

    26. SS

      The guy right before the Archbishop of Canterbury-

    27. WH

      Yes

    28. SS

      ... and you.

    29. WH

      And me.

    30. SS

      [laughs]

  4. 6:418:14

    Who hires etiquette training—and the CFO story

    1. SS

      So who, who goes to The English Manner? Who pays to learn etiquette?

    2. WH

      We work with corporates. We work with individuals. We work with royal households elsewhere, uh, all over the world.

    3. SS

      A- and, and when you say corporates, is it more, like, executives learning how to use, go to a dinner party and not offend anybody when you have 10 knives and forks?

    4. WH

      No, uh, well, we, we have done that, but no-

    5. SS

      Well, I'm very proud I know how to do that. It's very easy. Just work from the outside in.

    6. WH

      Exactly, yes. That's it.

    7. SS

      Start on the outside and go in.

    8. WH

      I would say we, I mean, with the corporate work, we, we do some- sometimes do C-suite level training with, with sort of people that ne- need a bit of polish. We had someone who basically they wanted to make their CFO, but was terrible at entertaining and conversation. Was, was, uh, could work, work themselves around a spreadsheet nicely, could do the deal-

    9. SS

      Right

    10. WH

      ... just had really bad table manners and bad interpersonal skills. They don't anymore.

    11. SS

      So-

    12. WH

      They were then made CFO

    13. SS

      ... so, so how did this person, what were considered bad table manners that were so-

    14. WH

      Noise

    15. SS

      ... egregious that he was turning people off, that he was actually putting his career in jeopardy?

    16. WH

      Noise.

    17. SS

      Meaning, like-

    18. WH

      We can hear it

    19. SS

      ... the way he was eating?

    20. WH

      Yes. It, yep.

    21. SS

      Ooh.

    22. WH

      Mouth open.

    23. SS

      Yeah.

    24. WH

      Food flying everywhere.

    25. SS

      Right.

    26. WH

      Not pour, like, you know, glass of water or wine, whatever they're drinking, and just pouring for themselves rather than pouring for other people first.

    27. SS

      Oh, rude, yeah.

    28. WH

      Putting themselves first, and that's really what manners are about, is just putting other people first before you. It's very-

    29. SS

      Right

    30. WH

      ... selfless, and it, I think, is an excellent, uh, habit to get into.

  5. 8:1410:35

    Myths, symbols, and the “posh” misconceptions (including the little finger)

    1. SS

      This is good because this is, I think when we hear the word etiquette, you think prim and proper, you know, m- you know-

    2. WH

      Mm-hmm

    3. SS

      ... little finger out when you're drinking tea.

    4. WH

      Well, no. Well, you do think that, but the little finger out, supposedly there's a little bit of historical evidence to show that that was a sign in Louis XIV court to tell someone that you had syphilis.

    5. SS

      [laughs]

    6. WH

      So it's got absolutely nothing to do with being posh necessarily. It was the posh people that were doing it initially.

    7. SS

      Because they all had syphilis.

    8. WH

      'Cause they all had syphilis-

    9. SS

      [laughs]

    10. WH

      ... and it wasn't polite to sleep with someone without letting them know you had an STI. I believe we still have the same, uh, rule today, and so it was a sort of a silent code whilst they were drinking their tea at the end of a, um, end of a sort of a large dinner. At Versailles, for example, they would, uh, flirt-

    11. SS

      That's brilliant

    12. WH

      ... and if they stuck their finger out, it was me just politely, non-verbally letting you know, "Well, I've got syphilis, and if you stuck your little finger out, great. Well, 'cause we can't get it twice," and off we went.

    13. SS

      I have to say that if nothing else, this is the most valuable thing you've shared.

    14. WH

      [laughs]

    15. SS

      Um, because from now on, anybody who thinks they're being posh and sticks their finger out-

    16. WH

      Yeah

    17. SS

      ... I'm going to ask them if they have syphilis.

    18. WH

      Exact- yes. Get the, get the Antibac wipe out and sort of-

    19. SS

      [laughs]

    20. WH

      ... wipe, wipe them down.

    21. SS

      So, so, so y- you helped this guy, and it m- it's, I have to, you have to use your skills of etiquette to tell somebody-

    22. WH

      Yeah

    23. SS

      ... it's pretty awful sitting across a table from you.

    24. WH

      Yes.

    25. SS

      Because I, I, I mean, I've sat across from people who, I'm thinking of somebody right now, and he's extremely successful.

    26. WH

      Mm-hmm.

    27. SS

      And I can't sit at a table with him 'cause [smacks lips] is-

    28. WH

      Yeah.

    29. SS

      And how, so how do you even broach the subject? I guess it's been broached by them sending off, sending him off to this school.

    30. WH

      Yes. I mean, it's, a- and we have, regardless of who is c- coming through our doors, uh, or we go to see at The English Manner, you have those that sort of have paid the invoice themselves-

  6. 10:3513:18

    Please, thank you, and the debate: are we getting ruder or just older?

    1. SS

      Yeah. Uh, does the world offend you?

    2. WH

      The world doesn't offend me. The world annoys me.

    3. SS

      [laughs]

    4. WH

      Um, there's a lot to be annoyed about that's so basic, and, uh, people, I just want the best for people, basically.

    5. SS

      So I get offended. I'm, I'm, I think it's probably because, again, I had a pretty standard English-

    6. WH

      Mm-hmm

    7. SS

      ... upbringing, you know?

    8. WH

      Yeah.

    9. SS

      Um, and I remember when I first moved to America, and I'd go to, like, a coffee shop or something.

    10. WH

      Yeah.

    11. SS

      And the person standing in the, in the line in front of me would go to the barista and say, you know, "Espresso," you know? I was like, "Please?"

    12. WH

      Yeah, mm-hmm.

    13. SS

      And then they would be handed it, and they'd just walk away, and I would say, "Thank you," and, and-

    14. WH

      Yeah

    15. SS

      ... I, I, you know, I'm less pedantic about it, but I, it does register.

    16. WH

      Absolutely it registers.

    17. SS

      Like, it goes in my head.

    18. WH

      Yeah.

    19. SS

      Like, simple pleases and thank yous, it's not, it's not, it's not pompous, and it's just, I think it's being nice to another person. I guess you're right. It's a selflessness, right?

    20. WH

      Yeah, exactly.

    21. SS

      It's acknowledging that somebody is doing something for you and that they have done something for you.

    22. WH

      And it's taken no extra effort to tag on a please or a thank you-

    23. SS

      Yeah

    24. WH

      ... on, onto a sentence.

    25. SS

      Yeah.

    26. WH

      Doesn't cost anything. It takes no extra time. It's, it's, it's, it's a bad habit that people have fallen into and probably because no one's pulled them up on it.

    27. SS

      So if we're polite, we'd say that the world has become more casual. If we're impolite-

    28. WH

      Mm-hmm

    29. SS

      ... we can say the world has become ruder. So-

    30. WH

      Yeah

  7. 13:1817:16

    Etiquette evolves: cuisine, introductions, gender, and rank

    1. SS

      And we also have to remember that these standards of etiquette, they change from culture to culture.

    2. WH

      Totally, and they, and they change within cultures as well.

    3. SS

      'Cause we're talking about English etiquette predominantly.

    4. WH

      Yeah, and-

    5. SS

      Which, which is different than American etiquette.

    6. WH

      Well, it's more uptight-

    7. SS

      It is much more-

    8. WH

      ... generally

    9. SS

      ... uptight, generally.

    10. WH

      And what I write in my book or say on Instagram or in my lessons, w- I would hope that in 20 years' time, I'd hope at least half of it's completely irrelevant, because etiquette has got to evolve and adapt and reflect the society that is around us. It would be ridiculous if I was still talking to you about the ... I mean, I was just talking to you about the etiquette of Louis XIV, but only with a-

    11. SS

      [laughs]

    12. WH

      ... with a historical context. Uh, but if I was saying, "Well, in the court of Louis XIV you had to wear a ruffled sleeve. Simon, why are you not in a ruffled sleeve today?"

    13. SS

      Right, right.

    14. WH

      It'd be ridiculous.

    15. SS

      Right.

    16. WH

      And that's why I think etiquette gets a bad name, because sometimes people sort of hold onto these rules and, and don't, um, don't allow them to adapt.

    17. SS

      It's associated with your grandmother.

    18. WH

      Yes, and-

    19. SS

      And fuddy-duddy.

    20. WH

      Yeah.

    21. SS

      And when I, when I was a young person I had to do this, you will do this.

    22. WH

      Yeah.

    23. SS

      Even though that was 60 years ago.

    24. WH

      Mm-hmm, yeah. And they may be right in some instances. I'm not saying they're always gonna be wrong, but etiquette has to evolve.

    25. SS

      Yeah, yeah.

    26. WH

      It has to adapt.

    27. SS

      So, so l- and I, and I ... The same with language, right? Language changes and evolves and, and the OED, the, the, the dictionary, is a living, breathing animal.

    28. WH

      Mm. Yeah.

    29. SS

      Um, uh, a great book by the way called Word By Word if you're into the, how dictionaries-

    30. WH

      Mm

  8. 17:1620:54

    Names, introductions, and why etiquette saves (or sinks) deals

    1. SS

      That's so interesting, 'cause when I'm thinking, I'm thinking, like, how I introduce people.

    2. WH

      Mm.

    3. SS

      I, and I think what you've done by-

    4. WH

      Well, at least you do, Simon, 'cause so many people just think, "Okay, hello."

    5. SS

      Well, I have this, I, I don't know if it's a disease or, uh, I don't know what it is, but I sometimes forget the names of the people I'm with.

    6. WH

      Yeah.

    7. SS

      And I, I always tell my friends, um ... And, and sometimes I forget names. I have a lo- I'll forget names a lot. I tell my friends when we go to social situations, or even if it's work, I say, "I will always introduce you to somebody. If I don't-

    8. WH

      Mm

    9. SS

      ... please introduce yourself-"

    10. WH

      Yeah

    11. SS

      ... "because it's, I don't, because I don't remember somebody's name."

    12. WH

      Yeah.

    13. SS

      Because I'm trying to avoid somebody saying to me, "Aren't you going to introduce us, Simon?"

    14. WH

      Yeah.

    15. SS

      And then I'm screwed, 'cause I don't know the names.

    16. WH

      Yes.

    17. SS

      So, uh, and the worst is when there's, like, six people and I know, I remember five names and not one. I can't introduce anybody.

    18. WH

      Mm-hmm.

    19. SS

      So I, I sometimes make no introductions-

    20. WH

      Yeah

    21. SS

      ... out of fear of getting a name wrong.

    22. WH

      Yeah. Uh, w-

    23. SS

      'Cause that's worse, right?

    24. WH

      It i- it, um, yes, and our name is so personal. It's the only sort of thing that really belongs to us-

    25. SS

      Yeah

    26. WH

      ... massively, and so if someone gets it wrong-We can get, some people get quite peeved

    27. SS

      I mean, yeah

    28. WH

      Yeah. Because, uh, especially if we've said it five minutes ago

    29. SS

      But I'm just trying to think, like, when I do make introductions, um, i- assuming I remember all the names, um, I, I'm trying to think if there's a hierarchy in how I do it. Sometimes I just go in order, just, like, from left to right-

    30. WH

      Lovely

  9. 20:5424:49

    COVID changed greetings—and the problem with ‘I’m a hugger’

    1. SS

      COVID.

    2. WH

      Mm.

    3. SS

      Have you seen etiquette changes as a result of COVID? 'Cause we know we were all insanely casual.

    4. WH

      Yes.

    5. SS

      You know, we would show up on calls unshaven, hair a mess, everybody in, you know, athleisure.

    6. WH

      Mm.

    7. SS

      I would, I mean, I, and I was thinking to myself, "This is the best. I'll never wear jeans again for the rest of my life."

    8. WH

      [laughs]

    9. SS

      I like wearing sweatpants way too much. [laughs]

    10. WH

      Well, I'm pleased to say that Simon is sitting here in jeans.

    11. SS

      I am in jeans.

    12. WH

      Yeah. Um-

    13. SS

      They're stretchy, though.

    14. WH

      They're stretchy, but that's fine.

    15. SS

      Yeah.

    16. WH

      Um, I, yeah, I think we're st- uh, I think we've... COVID was, was interesting from an etiquette point of view, as you say. We, I think we reassessed who we, when we then were able to socialize with each other in real life, we w- was sl- certainly in Britain, you can tell me what it was like in America, we considered who we were greeting and how we were greeting them because I think in pre-COVID we had got quite, particularly in London, overly tactile-

    17. SS

      Yeah

    18. WH

      ... with people that we didn't really know.

    19. SS

      Yeah.

    20. WH

      And we sort of default pulled them in for a hug.

    21. SS

      Yeah.

    22. WH

      And it was the first time we'd met them. Why, why the dickens are we hugging them?

    23. SS

      Yeah.

    24. WH

      If you're gonna hug them on the first time, what are you doing the second time you meet them? Doesn't leave anywhere to go. So I think when, with the sort of the, the more consciousness of germs and our personal space and distancing, I think we're like, "Okay, no, maybe a handshake," or even not even a handshake, but maybe just, well, we've only just met, so let's build up some affection, and then maybe when we say goodbye or the second time we greet, we'll do a, a slightly more genuine-

    25. SS

      Okay, real etiquette question now then.

    26. WH

      Mm.

    27. SS

      Okay? People will come up to me, uh, and I will shake their hand, and this is, like, in every context, social, business, everything, right? And I'll put my hand out to meet them, to shake their hand, and they will say, "I'm a hugger."

    28. WH

      Oh, hate it.

    29. SS

      Okay?

    30. WH

      Yeah.

  10. 24:4929:56

    The “breathing bird” principle: tiny cues that elevate professional presence

    1. SS

      So let's, let's take this into practical land-

    2. WH

      Mm

    3. SS

      ... right? Which is, I, I, I think that ... So I, I've told this story before, but I'll tell you 'cause I think you'll appreciate it-

    4. WH

      Yes

    5. SS

      ... of how I think about etiquette.

    6. WH

      Okay.

    7. SS

      Right? And some of the things that you're talking about in a professional context-

    8. WH

      Yeah

    9. SS

      ... especially. In the early days of w- of Disneyland-

    10. WH

      Yeah

    11. SS

      ... uh, the Imagineers who build-

    12. WH

      Mm

    13. SS

      ... Disneyland, um, had built what they thought was the perfect animatronic bird.

    14. WH

      Mm.

    15. SS

      It looked like a bird. It, it moved like a bird. Perfect bird. And so they couldn't wait to show Walt Disney. They bring him in, they do the demo, it flaps, it moves its head, and they're like, "Eh? Eh?" And Walt goes, "Nope. No one will believe it." And they're like, "What are you talking about? It's absolutely perfect."

    16. WH

      Mm.

    17. SS

      And he said, "It's not breathing." And they said, "No one will notice." And he said, "People can feel perfection."

    18. WH

      Mm.

    19. SS

      And he's right. People will look at it and be like, "I don't know what it is, but there's something wrong with that bird."

    20. WH

      Mm.

    21. SS

      "It's not real." Right? And I think etiquette is the same thing, which is, which is these, they're very subtle sometimes.

    22. WH

      Mm.

    23. SS

      It's very, the pleases and thank yous, for example.

    24. WH

      Yeah.

    25. SS

      It's very small, but for some reason it will elevate-

    26. WH

      Mm

    27. SS

      ... the way people think about you, the way they regard you, even though they may not be able to say the reason why. And I think that, for me, is the reason to learn some of the things that you talk about, and especially-

    28. WH

      Mm

    29. SS

      ... in a professional context, is because if it's a job interview especially-

    30. WH

      Mm

  11. 29:5632:54

    Sponsor interlude: True Classic and “surprise and delight” customer care

    1. SS

      This episode is brought to you by True Classic, and this ad won't sound like regular ads, because it's not. Instead, I sat down with Ryan and had an hour-long conversation with him, and we pulled out some of the best clips so that their ad is real content. I hope you enjoy.

    2. SP

      We have a basically an unlimited budget for surprise and delight for people.

    3. SS

      Well, give me some examples.

    4. SP

      So a guy in New England, uh, I found out he was a big Tom Brady guy. He had a terrible experience. I got on the phone with them, I worked it out, and I went on Amazon and found a signed Tom Brady poster. It was easy, I could mail it to him, and it meant so much to him.

    5. SS

      This is genius. You, you have a- a customer has a bad experience.

    6. SP

      Yeah.

    7. SS

      You get on the phone to personally apologize.

    8. SP

      Yeah.

    9. SS

      In the course of that conversation, you learn he's a huge Tom Brady fan.

    10. SP

      Yes.

    11. SS

      You don't just send him, like what most companies would do, like, "Hey, I'm really sorry you had a bad experience. Here's a bunch of our product."

    12. SP

      Yeah.

    13. SS

      You go and find what he actually likes and send him what he actually likes.

    14. SP

      Yes.

    15. SS

      Nothing to do with your company or your product.

    16. SP

      Nothing.

    17. SS

      Just to say, "We screwed up. I'm sorry. Here's something I know you want."

    18. SP

      Yeah, because, like, this is how you gotta show up for people. You gotta go way overboard, you know? Even if they never buy us again, it's got an amazing ripple effect.

    19. WH

      Um, and the other, my other sort of number one rule for people in relationships, and something that I had to tell my husband, uh, to do, is that, you know, obviously you're spending your life with them. You probably have heard the anecdote 1,000 times-

    20. SS

      Yeah

    21. WH

      ... before.

    22. SS

      Yeah.

    23. WH

      When somebody goes to tell that anecdote at a party, "Well, I've got a fantastic anecdote, anecdote about this," what the husband, wife, spouse, partner should not do is go, "Oh, this one again," out loud.

    24. SS

      You-

    25. WH

      They might be thinking that, absolutely.

    26. SS

      You've described my whole career.

    27. WH

      [laughs]

    28. SS

      Just repeating the same six stories.

    29. WH

      Yeah.

    30. SS

      [laughs]

  12. 32:5441:51

    Public noise, phone etiquette, and how to correct strangers politely

    1. WH

      Well, it literally, I mean, well, this is not professional, although, I mean, I guess it has a professional context to it. The, it happened on the, on the Elizabeth line getting here today, the London Underground. Speakerphone calls.

    2. SS

      Oh, God.

    3. WH

      It's pandemic. Everywhere you go, even on the New York subway when I did, well, I was on it once, uh, earlier this year.

    4. SS

      [laughs]

    5. WH

      Um, it, it, people just seem to think that just because we have this technology and that we can make a speakerphone call-

    6. SS

      My pet peeve, I have many, one of them is, uh, people that keep ringers on in public places.

    7. WH

      Yeah.

    8. SS

      So, like, uh, like, uh, you're sitting on a plane-

    9. WH

      Mm

    10. SS

      ... waiting to take off or you've just landed, and the ringers are on, so you hear bloop, bing, bloop, bing, bloop, bing. And it's like, just the little thing on the side, just flick.

    11. WH

      You should, a phone should make no noise.

    12. SS

      A phone should make no noise unless you need it to make noise because you have a babysitter and they're calling and you gotta take the call.

    13. WH

      Yeah.

    14. SS

      I get it. But the, the... And I, I think it's an age thing. I've noticed slightly older are com- seem to be oblivious-

    15. WH

      Yep

    16. SS

      ... that their phones make noise.

    17. WH

      Broadway, I was watching Death Becomes Her a few weeks ago, and person sitting behind me, older woman, not old, but older woman than the, the lady I was with, her smartwatch kept pinging-

    18. SS

      Yeah

    19. WH

      ... because she had a text.

    20. SS

      Yeah.

    21. WH

      And I was sort of d- I was turning around, but she wasn't getting it. And the, the seat, the, the distance was quite high between the seats. So in the interval, I turned around and said, "Oh, hello. Hope you're enjoying the show. Um, could I just ask, could you please silence your smartwatch because it's making a, a noise every time you get a text?"

    22. SS

      Yeah.

    23. WH

      And she genuinely, she looked completely as if I... She was like, "Oh. Oh, right. Okay."

    24. SS

      Like, didn't even realize.

    25. WH

      As if that was not a thing. The, the people that you were with didn't go-

    26. SS

      Yeah

    27. WH

      ... "Mom," or whoever it was, "could you just, like, stop that?"

    28. SS

      Yeah. So-

    29. WH

      Such extraordinary behavior

    30. SS

      ... so let's get into this because I think one of the reasons that we don't tell people, you know, we, we, we, we, we sit and seethe-

  13. 41:5148:41

    Dining rules, peas, and the real logic behind table manners

    1. SS

      But using your h- your knife and fork properly-

    2. WH

      Yeah

    3. SS

      ... doesn't do anything for anyone else at the table.

    4. WH

      Uh, it keeps the food on your plate and going from plate to mouth without it flying off onto the table-

    5. SS

      Is that the history?

    6. WH

      ... is what I would suggest. Ish. I mean, we've, there's gonna be elbows in-

    7. SS

      'Cause, 'cause the Tu- didn't the Tudors eat with their hands?

    8. WH

      The Tudors did, yeah, absolutely. Um, uh, the sort of fingers-

    9. SS

      The Tudors would be Henry VIII-

    10. WH

      Henry VIII

    11. SS

      ... Mary-

    12. WH

      Elizabeth I

    13. SS

      ... Elizabeth I.

    14. WH

      Yeah, exactly.

    15. SS

      The last Tudor was Elizabeth I.

    16. WH

      Yes. Um, but yeah, fingers going down the, the eating implements. Elbows tucked in. Cut, stab, bring up to mouth with, with fork. It's a nice e- e- you also, there's a practicality, and I think this is where British and American dining slightly differs. British dining generally, and European dining, we favor long, straight-Edge tables. Nice sort of re- think about the Downton Abbey dining room. It's that nice sort of rectangle-

    17. SS

      Right

    18. WH

      ... that they've got. Um, in fact, the day of, the day that we are speaking, we have the, uh, state visit of France to Britain.

    19. SS

      Yes.

    20. WH

      It's the first state visit they will be doing at Windsor Castle since 2014. I assume, uh, w- it's the first one the King has done at Windsor Castle as king. I assume it is going to be in St. George's Hall, the dinner, on a really long table that seats about 160. I mean, it's really quite a knockout shot when they release that. This, this, typical that he'll do round tables tonight just to annoy me after saying this.

    21. SS

      [laughs]

    22. WH

      But my point is, Britain-

    23. SS

      He's, he's not a traditionalist

    24. WH

      ... he's not a traditionalist, no, and that, that's, which is good. But he, uh, sorry, we, we have these sort of straight-edge tables, and you're jam-packed next to each other-

    25. SS

      Right

    26. WH

      ... so you have to keep your elbows in.

    27. SS

      Right.

    28. WH

      Because if we were all doing this, Buckingham Palace, which is going through refurbishment work, but Buckingham Palace in the state ballroom, you have 18 centimeters of space between the center of your plate and the center of someone else's plate. It, you are like a sardine.

    29. SS

      Wow. 18 centimeters?

    30. WH

      18 centi- 18 inches.

  14. 48:4153:29

    Disagreement, insecurity, and etiquette as a ‘driving skill’ you practice

    1. SS

      Um, when we encounter someone rude-

    2. WH

      Mm

    3. SS

      ... or we are disagreeing with them-

    4. WH

      Mm

    5. SS

      ... w- how do we use our manners to signal our discomfort or, you know, uh, uh, uh, find a way to move on?

    6. WH

      We've reached, we've reached a stage in life when we meet or interact with people who have different opinions from us, where w- we can't leave that conversation until they have come round to our way of thinking.

    7. SS

      Yeah.

    8. WH

      And I would say that's because we're probably so insecure in our own opinions and, and our own point of view that we thus have to sort of make sure that that other person i- is, is on our way of thinking. And life would be so dull if everyone had the same opinions-

    9. SS

      Mm

    10. WH

      ... and had the same, w- w- was, was wired the same way. I know as long as they don't make speakerphone calls in public, then, then-

    11. SS

      Sure

    12. WH

      ... other than that, that's, that's the exception.

    13. SS

      Playing the harp on speakerphone.

    14. WH

      Precisely, yes.

    15. SS

      Mm.

    16. WH

      Um, but actually just, you don't need... If someone can say something that, okay, if it's, if it's an isth or an ism, you know, it's bigoted, it's racist, et cetera, sexist, fine, I do get it. You can call them out on it. Um, but if they just say something, it's like, okay, well, I clearly don't, don't think, d- no way do I agree with you. Either you can ask them a que- a f- again, asking them a follow-up question-

    17. SS

      Yeah, yeah

    18. WH

      ... sort of go into it in more detail.

    19. SS

      Be curious, be curious.

    20. WH

      Be curious-

    21. SS

      Yeah

    22. WH

      ... as to how they are thinking that. Or you just go, "Well, how interesting," and ask them another question.

    23. SS

      Yeah.

    24. WH

      You don't have to comment on everything. You don't have to have a reaction to everyone else's reactions.

    25. SS

      Yeah.

    26. WH

      You also cannot know. People ask me my opinions on all sorts of things all the time, and my honest answer is, "I don't know. It's not, it's not my area. It's, I'm, I'm not, I'm not, I don't know."

    27. SS

      I find-

    28. WH

      "I don't know how to feel."

    29. SS

      I find to, to add levity to a situation, what I mean is instead of taking something super seriously like scowling and like, okay-

    30. WH

      Mm

  15. 53:2954:57

    Why ‘manners’ is the better word—and closing reflections

    1. SS

      And I think that's where I think you get a bad rap, which is people-

    2. WH

      Yeah

    3. SS

      ... think that you're stiff.

    4. WH

      The word etiquette is so preloaded with, which is why on my-

    5. SS

      It's got too many T's in it, which is very formal

    6. WH

      ... it's got too many T- It, it sounds posh.

    7. SS

      [laughs]

    8. WH

      It's an old French word, and it's why it appears nowhere on my, on the, on the book. The book's called Just Good Manners-

    9. SS

      Manners, yeah

    10. WH

      ... not Just Good Etiquette.

    11. SS

      Yeah.

    12. WH

      Um, because people just have so many opinions on it. I'm very much, when, when the publisher said, "No, let's not put etiquette on the book," I, I was almost slightly offended.

    13. SS

      How rude. Yeah.

    14. WH

      Yes. And I was like, "It's etiquette. Everyone knows what etiquette is. Just lean into it."

    15. SS

      Yeah.

    16. WH

      Like, I'm fine with it. I don't have a hang-up with it. But I d- I do understand that manners are a softer-

    17. SS

      No, they were right

    18. WH

      ... they are right. I have, I have told them that. But, uh, manners are a softer, more accessible word.

    19. SS

      William, thank you so much.

    20. WH

      It's been lovely.

    21. SS

      This is lovely.

    22. WH

      Thank you, Simon.

    23. SS

      Uh, yeah.

    24. WH

      Even if you do hold your knife and fork slightly weirdly.

    25. SS

      William, thanks for coming on.

    26. WH

      Thank you, Simon.

    27. SS

      Such a joy. A Bit of Optimism is brought to you by The Optimism Company and is lovingly produced by our team, Lindsay Garbinus, David Ja, and Devon Johnson. If I was able to give you any kind of insight or some inspiration or made you smile, please subscribe wherever you enjoy listening to podcasts for more. And if you're trying to get answers to a problem at work or want to advance a dream, maybe I can help. Simply go to simonsinek.com. Until then, take care of yourself, take care of each other.

Episode duration: 54:57

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