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Starbucks (with Howard Schultz)

Starbucks. You’d be hard pressed to name any brand that’s more ubiquitous in the world today. With nearly half a billion global customer purchases per week across its stores and 3rd party retail channels, a significant portion of the human population gets their daily fix in the green and white paper cup. (Including our own Ben Gilbert who famously enjoys his daily spinach feta wrap. :) But it wasn’t always this way. Long before the frappuccinos and the PSLs and the cake pops, Starbucks was just a small-time Seattle roaster that only sold beans — and was started not by Howard Schultz but rather the guys who later ran Peet’s (!). Starting from six tiny stores when Howard took over in 1987, this quirky coffee company named after a character from Moby Dick has scaled to nearly 40,000 locations worldwide. Today, in a first for Acquired, the protagonist himself joins us as a third cohost to tell the whole story of Starbucks. And Howard is in the perfect moment to do this — after three separate stints as CEO he’s now retired, off the board of directors, and in his own words “not coming back.” So place a mobile order (or not! as you’ll hear Howard speak about), sit back with your own favorite Starbucks items, and enjoy. Sponsors: Many thanks to our fantastic Season 14 partners: J.P. Morgan Payments* https://bit.ly/acquiredJPMP5yt ServiceNow https://bit.ly/acquiredsn Pilot https://bit.ly/acquiredpilot24 The Biggest Thing We’ve Ever Done: San Francisco. September 10, 2024. Mark your calendars. http://acquired.fm/sf Links: Howard’s letter “The Soul of a Brand” https://www.linkedin.com/posts/howardschultz_the-soul-of-a-brand-activity-7169073767615332352-ONbX/ Worldly Partners’ multi-decade Starbucks analysis https://worldlypartners.com/starbucks/ Starbucks S-1 https://www.scribd.com/doc/11801030/Starbucks-IPO More Acquired: Get email updates with hints on next episode and follow-ups from recent episodes https://www.acquired.fm/email Join the Slack http://acquired.fm/slack Subscribe to ACQ2 https://pod.link/acquiredlp Check out the latest swag in the ACQ Merch Store! https://www.acquired.fm/store *Future capabilities of biometric payments are under development; features and timelines are subject to change at the bank’s sole discretion. Note: references to Fortune in ServiceNow sponsor sections are from Fortune ©2023. Used under license. Note: Acquired hosts and guests may hold assets discussed in this episode. This podcast is not investment advice, and is intended for informational and entertainment purposes only. You should do your own research and make your own independent decisions when considering any financial transactions. © Copyright ACQ, LLC

Ben GilberthostDavid RosenthalhostHoward Schultzguest
Jun 4, 20243h 15mWatch on YouTube ↗

CHAPTERS

  1. Why Starbucks, why now: same-store sales pressure and a timely deep dive

    Ben and David frame Starbucks as a $90B global institution facing a rough quarter, leadership churn, and unionization headwinds. They set the episode’s goals: understand why Starbucks worked, how it scaled globally, and what the company can learn for its next chapter—alongside Howard Schultz as a special co-host.

  2. Starbucks 1.0: Peet’s roots, Seattle in the 1970s–early 80s, and the “beans-only” era

    Howard recounts Starbucks’ origins with founders Baldwin, Siegl, and Bowker—initially inspired by Peet’s Coffee and even selling Peet’s beans under the Starbucks name. In early-80s Seattle, specialty coffee was tiny, and Starbucks’ brand equity exceeded its small footprint through education and mail-order.

  3. Howard’s path: Xerox rejection, risk tolerance, and the move to Seattle

    Howard links his entrepreneurial drive to childhood insecurity and the humility learned from Xerox-style cold-calling and rejection. He explains how dissatisfaction with “safe” career progression pushed him toward Starbucks in 1982, when it had only three stores and ambitions as small as Portland.

  4. The Italy epiphany: espresso bars, community, and the birth of the “third place”

    A 1983 trip to Milan transforms Howard’s vision: espresso bars are not just about coffee but community and daily ritual. He returns determined to pivot Starbucks toward beverages and the coffeehouse experience—clashing with the original founders who didn’t want the “restaurant business.”

  5. Proof in Seattle, then Il Giornale: early traction, painful fundraising, and personal sacrifice

    Howard gets permission to open a small espresso bar inside Starbucks store #6 and sees demand explode. He leaves to found Il Giornale, raising ~$1.6–$1.7M amid heavy rejection (including from Italian giants) and personal hardship—no salary for years, family pressure, and near collapse.

  6. Buying Starbucks: the 1987 deal, the Gates intervention, and the merger twist

    When Starbucks’ acquisition of Peet’s creates financial stress, Jerry Baldwin offers to sell Starbucks for $3.8M. A rival investor threatens Howard’s bid until Bill Gates Sr. steps in forcefully, enabling Howard to close the deal—after which Il Giornale becomes Starbucks, and the old Starbucks becomes Peet’s.

  7. Early economic engine: 80% gross margins, frequency, customization, and the ‘cup’ as marketing

    Howard explains the surprising store economics: roasting + beverage retail delivered extraordinary gross margins and rapid payback, with customer frequency as the compounding driver. Operational innovations emerged organically—paper cup and sip lid choices, drink sizing language, names on cups—while spending essentially nothing on marketing.

  8. Scaling playbook in the 1990s: H2O leadership, Chicago lessons, LA leap, and disciplined market entry

    The company scales rapidly with a defining leadership trio: Schultz (vision), Howard Behar (culture/operations), and Orin Smith (adult in the room). They learn the hard way in Chicago, then take the bold LA bet that ignites nationwide halo effects, all while keeping expansion disciplined—one market at a time—until systems catch up.

  9. People flywheel: Bean Stock, healthcare, Costco influence, and values as strategy

    Howard details how partner benefits became a strategic differentiator, rooted in his childhood experiences. Starbucks pioneered equity for employees (Bean Stock) and healthcare for part-timers, driving retention and service quality—reinforced by mentorship from Costco’s Jeff Brotman and Jim Sinegal.

  10. IPO and brand amplification: going public, Frappuccino, CPG partnerships, and ‘everything is a billboard’

    Starbucks goes public in 1992 as a novel category with no clear public comps, forcing investor education around a “store, not restaurant” model. Post-IPO, the company accelerates brand reach through distribution and partnerships: Coffee Connection acquisition brings Frappuccino, a Pepsi JV creates bottled coffee at scale, and placements/alliances (United, grocery, Barnes & Noble) extend visibility without traditional ad spend.

  11. International expansion: Japan shock success, China’s long struggle, and Belinda Wong’s decentralization

    Starbucks initially dismisses Europe, targets Japan, and ignores a consultant’s “non-starter” report—only to see instant success and global confidence unlocked. China proves harder: early partnership misaligned, decade of losses, then a turnaround led by Belinda Wong through decentralization, cultural localization, and government engagement that helped make China a major revenue pillar.

  12. 2008 crisis and turnaround: store closures, retraining, and restoring ‘performance through humanity’

    Schultz returns amid the financial crisis and internal drift, finding underperforming stores and diluted execution. He closes ~1,000 locations, confronts insolvency risk, and rallies store managers with a tangible comp-based formula—re-centering Starbucks on coffee quality, partner pride, and localized customer connection to reignite momentum.

  13. Digital transformation and its backlash: mobile order & pay’s convenience vs. the third-place erosion

    Starbucks pioneers one of retail’s most advanced mobile platforms, creating massive convenience, customization velocity, and gift-card float advantages. But Schultz argues the app became a ‘runaway train’ that overloaded stores, degraded the third-place experience, and created dissatisfaction—especially when operational capacity and design didn’t keep pace.

  14. Modern Starbucks and the road ahead: unions, leadership transitions, Roasteries, Italy, and Schultz’s counsel

    The conversation closes with Starbucks’ current scale and complexity—global supply chain, manufacturing, retail, licensing/JVs, and people management—plus recent turbulence in labor relations and execution. Schultz emphasizes returning to being ‘coffee-forward,’ rebalancing digital convenience with human connection, and using premium brand elevation plays like Roasteries (including the long-delayed return to Italy) to fight commoditization.

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