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Joe Rogan Experience #1676 - Jesse Griffiths

Jesse Griffiths is a butcher, hunter, author, and restauranteur. He is the co-owner of Dai Due Supper Club and The New School of Traditional Cookery.

Joe RoganhostJesse Griffithsguest

Jun 27, 20243h 8mWatch on YouTube ↗

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EPISODE INFO

Released: June 27, 2024
Duration: 3h 8m
Channel: The Joe Rogan Experience
Watch on YouTube: ▶ Open ↗

EPISODE DESCRIPTION

Jesse Griffiths is a butcher, hunter, author, and restauranteur. He is the co-owner of Dai Due Supper Club and The New School of Traditional Cookery. His new book "The Hog Book: a Chef's Guide to Hunting, Butchering and Cooking Wild Pigs" is available now only at TheHogBook.com

SPEAKERS

Joe Rogan
host
Jesse Griffiths
guest
Narrator
other

EPISODE SUMMARY

In this episode of The Joe Rogan Experience, featuring Joe Rogan and Jesse Griffiths, Joe Rogan Experience #1676 - Jesse Griffiths explores Chef-Hunter Redefines Wild Hog: From Invasive Menace To Gourmet Resource Joe Rogan talks with Austin chef and hunter Jesse Griffiths about his restaurant Dai Due, his new self-published ‘Hog Book,’ and a philosophy of cooking that centers on local, wild, and fully utilized ingredients.

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