Joe Rogan Experience #1782 - Daniel Holzman

Daniel Holzman is the chef and restaurateur behind New York City's The Meatball Shop and Danny Boy's Famous Original Pizza in Los Angeles. His new book, "Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts," is available now.

Daniel HolzmanguestJoe RoganhostGuest (secondary, unidentified)guest

Jun 27, 20242h 51mWatch on YouTube ↗

EPISODE INFO

Released: June 27, 2024
Duration: 2h 51m
Channel: The Joe Rogan Experience
Watch on YouTube: ▶ Open ↗

EPISODE DESCRIPTION

Daniel Holzman is the chef and restaurateur behind New York City's The Meatball Shop and Danny Boy's Famous Original Pizza in Los Angeles. His new book, "Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts," is available now.

SPEAKERS

Narrator
other
Daniel Holzman
guest
Joe Rogan
host
Guest (secondary, unidentified)
guest

EPISODE SUMMARY

In this episode of The Joe Rogan Experience, featuring Narrator and Daniel Holzman, Joe Rogan Experience #1782 - Daniel Holzman explores chef Daniel Holzman, Joe Rogan Geek Out On Fire, Meat, Pizza Joe Rogan and chef/restaurateur Daniel Holzman spend the episode obsessing over cooking, from wood‑fired grilling and steak techniques to pizza craft, barbecue, hot sauce, coffee, and diet. Holzman explains his new book *Food IQ* as a way to answer common home‑cooking questions with the science and “why” behind techniques rather than just recipes. They dive deep into equipment (grills, smokers, pans), fuel (wood, charcoal, pellets), and ingredients (olive oil, heritage meats, peppers, wheat, coffee), tying it all to how real chefs actually cook at home and in restaurants.

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